Farmer/Rancher

The Farmer/Rancher exemplifies White's Boots traditional bootmaking methods, with each pair hand-lasted, hand-welted, and hand-bottomed through more than 25 unique production steps. The rebuildable construction allows the boots to be resoled, extending their working life significantly. Like other White's models, the Farmer/Rancher typically requires sizing down approximately half a size from standard shoe measurements.

The Farmer/Rancher carries model number 375-MV and stands 8 inches in height measured from heel to top. Construction follows White's Boots hand-sewn stitchdown method, where master bootmakers painstakingly last, welt, and bottom each boot by hand using traditional techniques dating to the company's 1853 founding.

The upper uses full grain water-resistant leather selected to absorb high impact while maintaining durability. White's Boots builds the Farmer/Rancher on their original 4811 Arch-Ease® last, which provides a high arch designed for optimal comfort and support during extended wear. A leather midsole and shank create a custom fit and feel that molds to the wearer's foot over time.

The outsole features a Mini Vibram® sole paired with White's Boots classic logger heel, providing traction and durability for heavy wear conditions. The combination of hand-welted stitchdown construction and quality materials makes the boot fully rebuildable and resoleable when the outsole wears down.

White's Boots consistently runs large across their product line, and the Farmer/Rancher follows this pattern. Most customers find they need to order approximately half a size smaller than their normal shoe size or Brannock measurement. The 4811 Arch-Ease® last provides high arch support that accommodates various foot shapes as the leather molds to the wearer during break-in.

Special order width options are available by contacting White's Boots directly, allowing customers with wider or narrower feet to achieve proper fit. For customers requiring custom sizing, the company provides a detailed sizing sheet that can be completed by hand and mailed to their orders department for personalized fit recommendations.

The break-in period for the Farmer/Rancher, like other White's Boots models, can extend several months as the leather upper and arch support system adapt to the individual wearer's foot shape and gait patterns.

White's Boots developed the Farmer/Rancher as part of their work boot lineup targeting mechanics, mill-workers, and laborers requiring durable footwear capable of withstanding rigorous daily use. The model represents the company's commitment to handcrafted construction methods that have remained essentially unchanged since Edward White established the business in 1853.

Manufacturing takes place at White's Boots 42,000-square-foot facility in Spokane, Washington, where approximately 90 workers produce around 40,000 pairs of boots annually using traditional bootmaking techniques. Each Farmer/Rancher undergoes the same hand-lasting, hand-welting, and hand-bottoming processes that built the company's reputation for creating boots that can last as long as their wearers.

The Farmer/Rancher pricing reflects this handcrafted approach, with custom builds starting around $459.95 for Natural Chromexcel leather configurations, while standard retail versions typically range near $580 depending on leather selection and retailer markup.